SPINACH SALAD RECIPE: Ingredients: 1 lb. fresh spinach 1 head iceberg lettuce 1 cup celery, diced 1/2 cup chopped green onions 1 (10 oz.) pkg. frozen peas (uncooked), thawed 1 lb. bacon, fried and crumbled 1/2 dozen sliced hard-cooked eggs 1 (6.5 oz.) can tuna or shrimp, drained 1 (1.0 oz.) envelope Hidden Valley Ranch …
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