Cream
Dairy product of higher fat layer skimmed from the top of mil before homogenization.
Nutrition Facts | |||
Amount Per | 1 tbsp (15 g) | ||
% Daily Value | |||
Calories | 29 | ||
Total Fat | 2.9 g | 4% | |
Saturated fat | 1.8 g | 9% | |
Trans fat | – | ||
Cholesterol | 10 mg | 3% | |
Sodium | 6 mg | 0% | |
Potassium | 18 mg | 0% | |
Total Carbohydrate | 0.5 g | 0% | |
Dietary fiber | 0 g | 0% | |
Sugar | 0 g | ||
Protein | 0.4 g | 0% | |
Vitamin C | 0% | Calcium | 1% |
Iron | 0% | Vitamin D | 0% |
Vitamin B6 | 0% | Cobalamin | 0% |
Magnesium | 0% |
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