Inside-out Crab Rangoon Dip

Ingredients:

-8 oz. Cream Cheese (792 calories)

-1 can crabmeat

-1/4 tsp. Garlic Powder

-3 tbsp. Green Onion

-Sweet and sour sauce

-Won tons

Instructions:

Mix cream cheese, crab, garlic powder, and green onion together. Spread on shallow plate. Spread sweet and sour sauce over and serve with won tons.

Summary:

In this blog post, explore six mouth-watering appetizers that are sure to impress your guests. Highlighted is a creative twist on a classic favorite: the inside-out Crab Rangoon dip. Learn how to make this delectable dish along with other savory appetizers that will elevate any party or gathering. Each recipe is designed to be easy to follow and perfect for sharing with friends and family.

Category:

Sides

Serving Size:

2-4 people

Estimated Calorie Count:

Total calories for the entire recipe: approximately 1,064 calories

Per serving (1/4 of recipe): approximately 266 calories