CHILI RELLENOS
CHILI RELLENOS RECIPE: Ingredients: 5 cups (20 oz.) shredded Monterey Jack cheese 3 cups (12 oz.) shredded Cheddar cheese 2 (4 oz.) cans chopped green chilies, drained 3 eggs 2 tablespoons flour 3 tablespoons milk Instructions: Preheat the oven to 350°F. In a 13×9 inch baking pan, create layers by alternating shredded Monterey Jack cheese, …