Italian Beef

Ingredients:

-4-5 Ibs Beef Roast (bottom or top round), rump) (4336 calories)

-1 tsp. Salt (0 calories)

-2 tsp. Garlic Powder (20 calories)

-2 tsp. Black Pepper (11 calories)

-2 tsp. Basil (1 calorie)

-2 tsp. Oregano (0 calories)

-2 tsp. Parsley (1 calorie)

-2 Bay Leaves (6 calories)

-2 packets Dry Italian Salad Dressing (130 calories)

-1-2 c. Water (0 calories)

 

Instructions:

Sear roast in olive oil in pan to seal in juices. Mix all spices in jar with water and pour over roast in crock pot. Cook on high 8-10 hours or low 12-14 hours.

 

Summary:

This crockpot recipe using beef roast is a culinary staple. Best for wanting to prepare something in advance with having the ease of throwing something into a crock pot and letting it cook. This tasty Italian Beef recipe will have you coming back for more!

 

Category:

Main

 

Serving Size:

5 servings

 

Estimated Calorie Count:

Total calories for the entire recipe: approximately 4,505 calories

Per serving (1/5 of recipe): approximately 901 calories