Oriental Coleslaw

ORIENTAL COLESLAW

ORIENTAL COLESLAW RECIPE:

Ingredients:

  • 1 lb. shredded coleslaw
  • 2 pkg. Ramen noodles (beef flavor)
  • 1 bunch green onions, sliced
  • 1 c. toasted slivered almonds
  • 1 c. sunflower seeds
  • 2 pkg. seasoning (beef) mix from noodles
  • 1/2 c. oil
  • 1/3 c. vinegar
  • 1 Tbsp. sugar

Instructions:

Up to 1 hour before serving, combine coleslaw, green onions, almonds, and sunflower seeds in a bowl. Cover and chill. Make the dressing by combining 2 packages of beef seasoning mix from noodles, oil, vinegar, and sugar in a screw-top container. Shake well. At serving time, shake the dressing again and pour over the salad, then toss to coat. Makes 12 servings.

Summary:

In this blog post, discover Oriental Coleslaw, a flavorful salad created by Jane Mueller. This dish features shredded coleslaw, crunchy Ramen noodles, green onions, almonds, and sunflower seeds, all tossed in a zesty dressing made with beef seasoning mix, oil, vinegar, and sugar. Perfect for potlucks and gatherings, this salad is sure to be a hit with family and friends.

Category:

Salads

Serving Size:

12 servings

Estimated Calorie Count:

Calories may vary based on specific ingredients and serving sizes.

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