Bacon
Fatty strip of meat comes from a pig. Salt cured.
Nutrition Facts | |||
Amount Per | 1 slice (8 g) | ||
% Daily Value | |||
Calories | 43 | ||
Total Fat | 3.3 g | 5% | |
Saturated fat | 1.1 g | 5% | |
Trans fat | 0 g | ||
Cholesterol | 9 mg | 3% | |
Sodium | 137 mg | 5% | |
Potassium | 45 mg | 1% | |
Total Carbohydrate | 0.1 g | 0% | |
Dietary fiber | 0 g | 0% | |
Sugar | 0 g | ||
Protein | 3 g | 6% | |
Vitamin C | 0% | Calcium | 0% |
Iron | 0% | Vitamin D | 0% |
Vitamin B6 | 0% | Cobalamin | 1% |
Magnesium | 0% |
Recipes That Include Bacon:
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