Appetizers
World’s Best Lasagna Recipe Ingredients: -1 lb. Sweet Italian Sausage (1150 calories)-3/4 lb. lean Ground Beef (540 calories)-1/2 c. minced Onion (22 calories)-2 Cloves Garlic, crushed (9 calories)-1 (28 oz.) can crushed Tomatoes (84 calories)-2 (6 oz.) Cans Tomato Paste (210 calories)-2 (6.5 oz.) Cans Canned Tomato Sauce (143 calories)-1/2 c. Water (0 calories)-2 tsp. White Sugar (96 calories)-1 1/2 tsp. Dried Basil Leaves (3 calories)-1/2 tsp. Fennel Seeds …
SWISS BLISS RECIPE: Ingredients: 2 (16 oz.) cans stewed tomatoes 2 lb. stew meat 1 package onion soup mix 1 rounded tablespoon cornstarch 1 tablespoon A.1. Steak Sauce 1 green pepper, cut into rings 1 (8 oz.) can mushrooms, drained Instructions: Drain juice from tomatoes and add cornstarch in a crockpot. Add remaining ingredients and …
HAM ‘N CHEDDAR BROCCOLI QUICHE RECIPE: Ingredients: 1 (15 oz.) package Pillsbury refrigerated pie crusts 1 cup milk 4 eggs, slightly beaten 1/4 to 1/2 teaspoon dry mustard 1/8 teaspoon pepper 1 cup cubed, cooked ham 1 1/2 cups shredded Cheddar cheese 1 cup frozen broccoli cuts, thawed, or 1 cup fresh broccoli, blanched 1 …
MEXICAN BEAN DIP Recipe: Ingredients: 1 (16 oz.) can refried beans 1 c. shredded Cheddar cheese 1 (16 oz.) jar Old El Paso chunky salsa 1 bag tortilla chips Instructions: Mix ingredients. Heat in microwave 3 to 4 minutes, stirring occasionally. Serve with tortilla chips. Summary: In this blog post, discover a quick and easy …
PINTO BEAN DIP Recipe: Ingredients: 1 (29 oz.) can pinto beans, rinsed and drained 1 1/4 tsp. salt, divided 1/8 to 1/4 tsp. hot pepper sauce 3 ripe avocados, peeled and pitted 4 tsp. lemon juice 1 c. (8 oz.) mayonnaise 1 env. taco seasoning mix 1 c. sliced green onions 2 medium tomatoes, chopped …
MEXICAN 7 LAYER DIP Recipe: Ingredients: 8 oz. cream cheese 1 pt. sour cream 1 jar salsa 2 bunches chopped scallions 1 large green pepper 1/4 to 1/2 head lettuce, chopped 1 to 2 tomatoes, chopped 8 oz. shredded Cheddar cheese Black olives Tortilla chips Instructions: Soften cream cheese and sour cream together. Spread evenly …
Black Bean Dip Recipe: Ingredients: -2 (15 oz.) cans Black Beans -2 Jalapeno Peppers -2 Garlic Cloves -1/4 c. Cilantro (stems or leaves) –Salt (optional) to taste –Pepper (optional) to taste –Salsa -Sour cream Instructions: Cook beans (undrained) with garlic, cilantro, peppers, salt, and pepper. Bring to boil, then reduce to low and simmer for …
HOT SPINACH DIP WITH PITA TOAST RECIPE: Ingredients: 1 Tbsp. jalapeno peppers, chopped 3/4 c. onion, chopped 2 tomatoes, chopped 1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry 8 oz. cream cheese 1/3 c. half & half 2 c. Monterey Jack cheese, shredded Pita Toast: 2 pita loaves (1 pkg.) 2 tsp. lemon …
INSIDE-OUT CRAB RANGOON DIP Recipe: Ingredients: -8 oz. Cream Cheese (792 calories) -1 can crabmeat -1/4 tsp. Garlic Powder -3 tbsp. Green Onion -Sweet and sour sauce -Won tons Instructions: Mix cream cheese, crab, garlic powder, and green onion together. Spread on shallow plate. Spread sweet and sour sauce over and serve with won tons. …
Hot Chicken Wing Dip Recipe: Ingredients: -1 pkg. (8 oz.) Cream Cheese, softened (800 calories) -1/2 c. Ranch Dressing (500 calories) -1/2 c. Hot Sauce (Louisiana) (40 calories) -2 Chicken Breasts, cooked & shredded (764 calories) –Tortilla Chips or Fritos (300 calories) Instructions: Mix all ingredients together and place in 8 or 9 inch pie pan or …
